Caluso Passito “Pescarolo” is produced only during the best vintages, and exclusively in those extraordinary ones, a small part is reserved to Caluso Passito "Riserva". It is sweet, fresh and sapid with delicate floral notes.
Type of Wine: White dessert wine
Alcohol % by Vol: 6%
Our story begins in 1931 when grandfather Silvio, in the midst of his youth, replaces the old family vineyard with Erbaluce.
Our grandfather was among the first in 1967 to request the DOC for Erbaluce. It should be known that Erbaluce, although very limited territorially and not so well known, was among the first Italian wines to request and obtain the DOC!